Tuesday, January 13, 2015

Tuesday's Tip: For the New Year...


Be sure to print a hard copy of your address book on your computer and your contact list on your phone, so that you can recover the information should you need to do it.

Friday, January 9, 2015

The end of the week blues

My daughter was complaining this morning about it being Friday and she is tired after a long week at school and I realized that I am tired like her and so call it the "Friday Blues", where you are just pushing to get the day done to start a weekend of R&R (Hopefully!).

Thursday, January 8, 2015

In the kitchen on Thursday: Clair's cabbage salad

My friend Clair made this when she came over and cooked dinner.

1 medium head of green cabbage
1/2 medium onion
2 small limes
1 1/2 Tbsp. honey
2-3 Tbsp. olive oil

Cut cabbage in quarters and remove the core from each cabbage. Slice into strips on the short side and place in a bowl. Slice the 1/2 onion in strips and add to the bowl. Add the juice of the two limes, the honey and the olive oil and toss well. Add salt and pepper to taste. Enjoy.

(Thanks Clair and Sean for an awesome dinner and a great time with good friends.)

Tuesday, January 6, 2015

Tuesday's Tip on pet "accidents"

Pour baking soda on pee spot on a rug or carpet and it will soak up the pee and remove the order, then just sweep or vacuum up after a few minutes. (Can you tell we got a puppy?!)

Friday, January 2, 2015

Wednesday's words from Winnie the Pooh


"Always remember, You are braver than you believe, stronger than you seem and smarter than you think and loved more than you know." —Winnie the Pooh/Christopher Robin

Thursday, January 1, 2015

In the kitchen on Thursday: Festive Slaw

Take one medium green cabbage and cut it into quarters. Take one quarter at a time and remove the core. Slice into strips on the short side until the whole cabbage is cut. Place in a bowl and add 1/3 C. dried cranberries and 1/3 C. walnuts chopped. For the dressing mix 3 Tbsp. olive oil, 1 Tbsp. white wine vinegar and 1 tsp. Dijon mustard. Poor this on the cabbage mixture and toss. Add salt and pepper to taste.