Months ago, I decided (and mentioned publicly) that I wanted to find other uses for hot cocoa powder beyond well, a hot chocolate. My first attempt, hot chocolate pudding, was a bust. My second attempt, hot chocolate and marshmallow brownies were devoured before I could even remember to take a photo.
1 stick butter, melted
3/4 C. hot cocoa powder
2 eggs
1/2 C. sugar
2/3 C. flour
1/4 tsp. baking powder
1/2 C. marshmallows
Preheat oven to 350. Mix all ingredients together in a bowl. Pour into greased 8" square pan. Bale for 30-40 minutes. Allow to cool before cutting. Makes 16. Be advised marshmallows may melt right into the brownie giving it a "caramel" flavor.
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